FitClimb

Summit Bagel ham n Swiss

This is a quick and easy lunch and adds variety to your normal sandwich, it’s damn good, and great for summit day.

Feeds 1:
3-4 slices of ham
1 slice of Swiss
2 slices of caramelized onions
1 bagel
3 apples slices enough to fit on sandwich
At home:

On a stovetop cook apple slices until brown; if you like onions fry them until caramelized. Add the ham, apple and/or onions, then Swiss to one bagel slice then place both bagel slices face out under the broiler. As soon as the cheese melts close the sandwich and place in fridge. On the trail it’s ready to eat cold but the melted cheese will still hold things together and taste good. If you have the time and fuel recommend heating up your sandwich on a frying pan with cover.

For other backpacking and trail recipes visit the FitClimb food discussion forum.

Comment

You need to be a member of FitClimb to add comments!

Join FitClimb

Free Training plans:
Hiking and Backpacking
6 week beginner plan


General Mountaineering:
Intermediate Plan 12 weeks

Mt. Rainier 12 week plan:

Mount Rainier Training Plan

New! 

8 Month Mountaineering Training & Fitness Plan

Meal Plans:
Backpacking and Climbing Meal Plans

© 2019   Created by Ali Alami.   Powered by

Badges  |  Report an Issue  |  Privacy Policy  |  Terms of Service